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In India, follow these precautions and safety measures when having Indian food.

Food Precautions in India

Food Precautions in IndiaThe vast range of food offered in India tempts most people. While this lip smacking food is usually prepared with much care, some of it may be contaminated. That is how people tend to fall ill and have to go to doctors while on their trip to India. Certain food precautions in India have to be followed by tourists. These Indian food precautions are for your own benefit and well-being. So go through these safety measures for food in India and stay healthy!
  • Always have food that is hot. Warm food is a bit risky and one may fall ill.
  • Avoid cut fruits and salads since they have high levels of contamination. Go for unpeeled fruits, as they are the safest. It is recommended to wash the fruits before.
  • Do not have fresh fruit juices from the roadside juice stalls. Go for packed juices that are branded or bottled sodas.
  • Do not have food from roadside vendors. They are usually contaminated with dust and flies.
  • If you want to have non-vegetarian food, go to a decent restaurant that locals may recommend.
  • Avoid eating at dingy restaurants and the ones that are empty. Empty restaurants are a sign that the food is not that great.
  • There are many fast food joints and international names in all major cities. If you cannot find a decent restaurant while touring, go to these joints.

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